Tapestry aims to bring many styles, cultures, and communities together. Chefs Meghann Ward and Kevin Walsh sling Neapolitan-style pizzas and shuck oysters in our open Expo Kitchen, while the Club Room serves an all appetizer sized, innovative, modern American menu.





Kitchen hours:

Sunday-Thursday: 5:30pm - 10:00pm

Friday-Saturday: 5:30pm - 11:00pm

Saturday and Sunday brunch:  11:00am - 2:00pm

Daily Bar hours:  4:30pm to 1:00am daily

*Free parking available behind our building on non Fenway Park event/game days!

Tapestry is hiring!  

Join our supportive, fun, and professional work family!  Please see our career link to apply.